Opera Petit Gateau

Our Opera Petit Gâteau is a refined French dessert crafted with precision and elegance. Each layer is thoughtfully composed to create a symphony of flavors and textures. The base is a moist coffee-soaked almond joconde sponge, bringing nutty richness and aromatic depth. Paired with layers of silky coffee buttercream and luscious chocolate ganache, the cake builds in intensity while maintaining balance. Finished with a glossy chocolate glaze, this petit gâteau is both luxurious and indulgent, perfect for coffee and chocolate lovers seeking a taste of classic Parisian patisserie.